The wine is straw yellow in color with slight golden highlights. The nose opens with delicate floral aromas that give way to vibrant aromatic notes of Mediterranean herbs and minerals. In the mouth it is refreshing fragrant and fruity, though plush, rounded and nutty, confirming the nose. The lingering aftertaste leaves a slight hint of fresh almond.
Isonzo del Friuli DOC
Friulano
Excellent when still young, it can age beautifully in the bottle for a few years.
Fermentation: Light crushing followed by temperature-controlled fermentation activated by selected yeasts, in stainless steel tanks for ten days. Aging: The wine ages in stainless steel vats until the following spring, when it is bottled.
Its pleasing aromatic intensity makes it an excellent aperitif. It complements fish carpaccio, fish-based pastas and risottos, fresh-cut vegetables with pinzimonio sauce.
10-12°C
